Gochujang Sauce


Gochujang is a popular Korean chili paste with a savory, sweet and spicy flavor profile. We've turned it into a versatile sauce that can be used as a marinade or stirred into stews, stir fry, salads, soups dips or any of your favorite staples to give them an extra punch.

Ingredients: Rice Vinegar, Soy Sauce (water, soy beans, wheat, salt), Maple Syrup, Gochugara Peppers, Sesame Oil, Miso (water, soy beans, rice, salt alcohol), Garlic)

Shake well, Refrigerate after opening.